Recipes
Styrian Scrambled Eggs
Posted by Colleen Cavalieri on
This soft scramble starts with ham and Gruyère cheese and is finished with pumpkin seed oil and toasted pumpkin seeds.
- 0 comment
- Tags: Breakfast, Brunch, Vegetarian
Pumpkin Seed Oil Salad Dressing
Posted by Colleen Cavalieri on
Nutty, fruity, with a slight pepperiness, this dressing is the perfect aromatic topping for any fall salad!
Spiked Hot Apple Cider
Posted by Colleen Cavalieri on
A warming beverage perfect during the cool holiday season! Easily customize it with your choice of spices & liquor.
Mulled Wine
Posted by Colleen Cavalieri on
This traditional recipe is incredibly easy to make, customize how you like, and always SO cozy and delicious.
Autumn Moscow Mule
Posted by Colleen Cavalieri on
