Recipes — Main Course

Rosemary Riviera Burger

Posted by Colleen Cavalieri on

Rosemary Riviera Burger

Savory rosemary olive oil, bright calamansi citrus, and rich balsamic onions bring bold gourmet flavor to this elevated grilled burger.

Read more →

Honey Bourbon Ham

Posted by Colleen Cavalieri on

Honey Bourbon Ham

Slow-roasted and finished with a rich bourbon, golden honey, and balsamic glaze, this showstopping ham delivers a perfectly caramelized, flavor-packed centerpiece for your table.

Read more →

Baked Feta & Butternut Squash Pasta

Posted by Colleen Cavalieri on

Baked Feta & Butternut Squash Pasta

With a silky-smooth sauce that hugs every strand of pasta, it’s creamy, flavorful, and effortlessly elegant... the perfect weeknight dinner with a gourmet touch.

Read more →

Apple Pork Roast

Posted by Colleen Cavalieri on

Apple Pork Roast

Tender pork roast glazed with apple balsamic vinegar... a perfect balance of savory and sweet with a subtle tangy finish.

Read more →

Garlic Shrimp Scampi

Posted by Colleen Cavalieri on

Garlic Shrimp Scampi

This classic recipe makes a simple garlic, white wine and butter sauce that goes well shrimp and a pile of pasta or a hunk of crunchy bread.

Read more →