Recipes — Vegetarian
Colleen’s Dark Chocolate Biscotti
Posted by Colleen Cavalieri on
Biscotti is something that looks hard to make but is so easy! The secret ingredient and the star of the show is the Orange Extra Virgin Olive Oil. Your friends will definitely be impressed!
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- Tags: Breakfast, Dessert, Vegetarian
Tomato, Haricots Verts and Potato Salad
Posted by Colleen Cavalieri on
Enjoy fresh, in-season veggies with this rustic Italian salad. Replace the summer tomatoes and green beans for roasted root vegetables and fennel in the winter, or asparagus and shaved artichokes in the spring.
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- Tags: Appetizers, Refreshing, Salads, Vegan, Vegetarian
Chilled Peach Soup with Fresh Goat Cheese
Posted by Colleen Cavalieri on
Make this sweet and tangy summer soup by marinating fresh peaches with dried apricots, Forest Honey, Grape Balsamic Vinegar and Basil Olive Oil.
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- Tags: Appetizers, Refreshing, Sides, Soups, Vegetarian
Garlic Balsamic Corn with Parmesan
Posted by Colleen Cavalieri on
Forget butter and salt – this corn dish brings sophisticated flavor that pairs beautifully with everything on your plate!
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- Tags: BBQ, Sides, Summer, Vegetarian
Basil Calamansi Mayonnaise
Posted by Colleen Cavalieri on
This vibrant, citrus mayo is a game changer! Sandwiches, wraps, hamburgers, dipping sauce…
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- Tags: Dips, Vegetarian