Herb Whipped Feta Dip

Incredibly flavorful and creamy, this easy dip topped with herbs and veggies is the perfect appetizer for parties, weekends or any time you want to share a special bite with someone!

INGREDIENTS:

• 6 oz feta
• 1/2 cup plain Greek yogurt
• 4 oz cream cheese (1/2 of an 8 oz block) softened
• 3 tbsp Herbes de Provence Extra Virgin Olive Oil
• 3 cloves garlic, chopped
• Zest and juice of 1 lemon
• Salt & Pepper to taste
• 2 tbsp chopped dill

TOPPINGS:

• 1/3 cup chopped cucumber
• 1/3 cup chopped red bell pepper
• 1/3 cup chopped cherry tomatoes
• 1/4 cup chopped Green Olives
• 1/4 cup chopped red onion
• 2 tbsp chopped dill

DIRECTIONS:

1. Combine all the ingredients into a food processor and blend until it is smooth.
2. Place dip in a serving bowl.
3. Drizzle with olive oil and season with salt and pepper.
4. Top with all the toppings and serve with bread, pita, veggies, or crackers.