Virgin Mary

📷 by: The Vegan Atlas

A non-alcoholic zesty twist on the classic brunch cocktail.

INGREDIENTS:

• 2 oz your favorite Bloody Mary mix
• ½ oz Calamansi Balsam
  
• ½ oz Vinagre Viejo de Montilla
• Pepper
• Celery stalk for garnish
  

DIRECTIONS:

1. Add the ingredients to a glass full of ice and stir.
   
2. Garnish with a celery stalk and enjoy!