Wild Rose Mimosa
Posted by Colleen Cavalieri on
You have to try this floral and sweet twist on the classic brunch cocktail.
INGREDIENTS:
- 1 ½ oz of Wild Rose Liqueur
- 1 ½ oz Fresh Orange Juice
- Champagne
DIRECTIONS:
- Add Liqueur and Orange Juice to Champagne flute.
- Top with your favorite Champagne.
- Toast and enjoy!
Looks good 👍🏽