Calamansi Iced Tea

Posted by Colleen Cavalieri on

Calamansi Iced Tea

Looking for the ultimate summer sip? Refresh, recharge, and wow your taste buds with this vibrant, citrusy non-alcoholic cooler.

INGREDIENTS:

  • 1 oz Calamansi Balsam
  • 4 oz Black Tea (brewed & cooled)
  • Fresh squeeze of lemon juice
  • Sparkling Water
  • Honey or sweetener of choice
  • Garnish: Lemon slice

DIRECTIONS:

  1. In a cocktail or spritz glass, add Calamansi Balsamic and a touch of honey or sweetener.
  2. Pour in the black tea and squeeze in fresh lemon juice.
  3. Add ice, top with sparkling water, and garnish with lemon slices.
  4. Stir, sip, and enjoy that bright, tangy twist! 

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