The Oil & Vinegar Sampler Set
This is the perfect set for the cook and entertainer. This set highlights our most popular extra virgin olive oils, nut and seed oils, and fruit vinegars.
Rich, grassy notes and a hint of anise round out the full character of our robust Basil Extra Virgin Olive Oil. Try it tossed with pasta, drizzled over a caprese salad, or added to your next batch of pesto for an extra pop of flavor.
The Calamansi Fruit is mainly cultivated in the Philippines today. It descends from the mandarin orange. Upon tasting, your nose is filled with the tart-acidic aromas of mandarin orange with hints of lime. Add a few drops of this Calamansi Balsam to fish, chicken, or salads, or use in light sauces to give your cuisine a gold star.
Our Garlic Extra Virgin Olive Oil is both a gourmet favorite and a popular crowd pleaser, offering the bold flavor of garlic to a wide variety of dishes. This oil is absolutely amazing with pasta, rice, and even mashed potatoes. Drizzle over fresh bread or toast, or finish your next chicken dish with a generous amount of this oil for a new favorite. Salads are never the same after using our Garlic Extra Virgin Olive Oil as the base for your dressings.
A fine, matured vinegar with subtle complexity, the superb aroma of which makes it an excellent aperitif or suitable for the refinement of carpaccio. Meat dishes and sauces receive a perfect finishing touch with this Vinagre Viejo de Montilla.
Chili Oil starts with a special high-oleic sunflower oil, infused with the subtle heat of chilies. It displays a sweet, fruity aroma and is ideal for frying, grilling, and roasting. It spices up vegetable marinades and lends a delightful kick to spicy dishes and salads. Use our Chili Oil to infuse a warm spice throughout your cooking.
Mango Vinegar starts with only ripe and healthy mangos of the Carabao mango variety from the Philippines that have been processed into an incomparable fruit purée. Our fair-trade mangos come from the tropical island of Cebu and create a fresh, fruity sensation. In the vinegar manufactory, this rich and high-quality mango purée is used to create an excellent, fruity, and refined balsam. The mellow and sweet aroma of the tropical mangos will literally make your mouth water!
Rosemary Extra Virgin Olive Oil offers a bright, distinctive flavor thanks to the slow extraction of dried rosemary. This oil creates the perfect dipping oil for focaccia or any rustic Italian bread. Drizzle this flavorful oil over venison or add it to homemade pizza and pasta dishes.
Raspberry Balsamic Vinegar is a fruit vinegar that not only gives your salads a special flavor but can be used in a multitude of ways, such as in sauces for meat dishes or drizzled over ice cream. Don't be afraid to experiment!
Set Contains: 8 bottles, 40ml each
Origin: Italy, Germany, Spain