Gundlach Bundschu Dry Gewürztraminer

Produced from unique clones of vines originally planted in 1858, there’s nothing quite like this Gewürz. Cheerful aromatics of lychee and rosewater lead to a bright, delicious palate. Fermented with zero residual sugar, this Gewürztraminer is bone dry and offers tart notes of green apple and citrus with a crisp minerality that makes it a consistent favorite.

Varietal: Dry Gewürztraminer
Origin: Sonoma, California