Favuzzi Basil And Pecorino Sauce

Our most popular sauce with delicious Pecorino cheese! Full of character, this hard, crumbly Italian cheese offers tangy tones of sweet spice and seared butter. At first glance, Pecorino may seem similar to Parmesan, but it is far from identical. Pecorino is made from sheep's milk cheese as opposed to Parmesan which is made from cows' milk, giving it a grassier, earthier flavor. Uses; This basic Italian sauce is the perfect complement to all your favorite types of pasta: spaghetti, ravioli, gnocchi, cannelloni, etc. It is also delicious spooned over polpettes and arancini. Authentically Italian pasta dishes are not served swimming in sauce. Contains: milk. May contain: pine nuts. Conservation; Refrigerate after opening and use within 3 to 4 days. Contains no preservatives.